Banana Vegan Pancakes 🍌🍌🍌


  • 1 cup of oats pulsed into oat flour
  • 2 ripe bananas
  • A quarter cup of almond milk
  • 1 teaspoon of cinnamon
  • A sprinkle of nutmeg
  • 1 teaspoon of cocoa powder (if desired)

Serves:  2

Preparation time: 5 minutes

Cooking time: 5 – 10 minutes

Nutritional value per serving:

  • Calories, kcal
  • Fat, g
  • Saturates, g
  • Carbs, g
  • Sugars, g
  • Fibre, g
  • Protein, g
  • Sodium, g


  • Add all the ingredients to a blender and pulse so that it becomes batter like. If the batter is too thick add some more almond milk and pulse again
  • Then add to a pan with warmed coconut oil, and cook up as many as you like!
  • Top with whatever you enjoy. I topped mine with golden syrup, poppy seeds and blueberries

Banana pancakes with blueberries

Leave a Comment

Your email address will not be published. Required fields are marked *